Not an actual coffee it's a beverage made of roasted coffee leaves Unrestrained coffee beverage served with a piece of burning charcoal immersed Ĭoffee beverage mixed with durian as a replacement of sugar Some variants colloquially known as STMJ ( Susu Telor Madu Jahe or "milk egg honey ginger").Ĭoffee beverage mixed with ginger, nutmeg, cinnamon, clove, and pandan leaves. Ĭoconut sugar and coconut milk hot drink.Ī coconut sugar and ginger hot drink with bits of young coconut.Ī drink made of ginger and raw egg. According to a Chinese source, people of ancient Java drank wine made from palm sap called tuak ( palm wine).Ī ginger drink mixed with palm sugar and walnuts. However, since ancient times, local alcoholic beverages were developed in the archipelago. As a Muslim-majority country, Indonesian Muslims share Islamic dietary laws that prohibit alcoholic beverages. Typical examples include young coconut ( es kelapa muda), grass jelly ( es cincau) and cendol ( es cendol or es dawet). Many popular drinks are based on ice ( es) and can also be classified as desserts. Fruit juices ( jus) are very popular, and hot sweet beverages can also be found, such as bajigur and bandrek. Indonesian households commonly serve teh manis (sweet tea) or kopi tubruk (coffee mixed with sugar and hot water and poured straight in the glass without separating out the coffee residue) to guests. The most common and popular Indonesian drinks and beverages are teh ( tea) and kopi ( coffee). A cup of Java coffee, Javanese kopi tubruk
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